Fried Egg Bun / Russian Egg Piroshki Recipe by Tiffin Box | How to Make egg stuffed Bun
Hey everyone,
Today’s recipe is fried egg stuffed bun or Piroshki . Piroshki is a traditional Russian snacks, usually made from a yeast dough that can be stuffed with a wide range of different fillings and then fried until fluffy and golden.
and my son love this egg fillings piroshki…hope you guys also like this.
Bread dough recipe
WITH EGG 👉 https://youtu.be/VArQah_hef4
WITHOUT EGG 👉 https://youtu.be/J4Mw_qcky-A
Chicken stuffed bun recipe 👉 https://youtu.be/o_eTSS670do
INGREDIENTS:
Egg – 4 boiled, chopped
Potato – 1 boiled, mashed
Spring onion – 6, chopped
Butter – 1/4 cup, hot and melted
Salt – 1/2 tsp
Pepper – 1/2 tsp
Bread dough and oil for frying.
If you want , you can also bake them in a pre-heated (180 degree Celcious) oven for about 15-20 minutes.
#Piroshki
#fried_bun
#Egg_bun
#russian_piroshki
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Recipe Video:
