Classic Chicken Cordon Bleu (Baked or Fried)

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How to make a Classic Chicken Cordon Bleu (Baked or Fried):

Ingredients

Chicken Cordon Bleu:

• 4 boneless skinless chicken breasts
• 1 teaspoon salt
• 1 teaspoon black pepper
• 8 thin slices ham
• 8 thin slices swiss cheese
• ½ cup flour
• 1 large egg
• 1 tablespoon water
• 1 cup plain bread crumbs

Creamy Dijon Mustard Sauce (optional):

• 2 tablespoons butter
• 1 tablespoon cornstarch
• 1 cup milk
• 1 tablespoon dijon mustard
• 1 tablespoon brown sugar
• 1 teaspoon apple cider vinegar

Video:

https://www.youtube.com/watch?v=f9uoV7Z4zmc

Classic Chicken Cordon Bleu (Baked or Fried)

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