Veg Korean Toast Recipe – 10-15 Min Eggless Sandwich – CookingShooking
Hey Foodies, today I am sharing my Veg Korean Toast Recipe, which is eggless and gets ready in 10-15 mins!
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Ingredients for 2 Sandwiches:
Cabbage – 1 1/2 cup
Carrot – 1/2 cup
Spring Onion – 2 tbsp
Salt – to taste
Besan / Gram Flour – 3 tbsp
Maida / Plain Flour – 1 tbsp
Pepper Powder – 1/2 tsp
Chilli Flakes – 1/2 tsp
Baking Powder – 1/4 tsp
Water – 3 tbsp
Butter – 2 tsp
Bread Slices – 4
Cheese Slices – 2
Caster Sugar – 2 tsp
Tomato Ketchup – 2 tsp
Mayonnaise – 2 tsp
Kitchen Products I use:
Measuring Cup & Spoon Set – q
Kitchen Weight Scale –
Instant Yeast – (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – (small pack)
Pizza Screen – (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable – C
Good NonStick Pan –
Whipping Cream – m
Oven For Baking – (28liter is good enough)
Microwave – (not good)
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Fb: g
Blog: m
Recipe Video:
