1 INGREDIENT HOMEMADE BUTTER!
Learn how to make homemade butter in a few minutes using one simple ingredient and a very simple method!
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Ingredients: (Makes 115g of Butter + 3/4 C. Buttermilk)
1 1/2 C. Heavy Whipping cream (350ml OR 12oz)
2 Tbsp Cold water
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⚠️ TIPS:
1. Cream should have at least 35% fat (You can use whipping or heavy)
2. You can definitely use mixer for this recipe.
3. You can add herbs or salt to the butter. If you do, add it after you have separated the liquid from the butter.
4. Buttermilk will stay fresh for up to 2 weeks in the fridge and the butter for up to 8 weeks.
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Music credit:
www.bensound.com
www.purple-planet.com
Recipe Video:
