I would eat it 3 times per day – chicken pudding and potatoes in the pan!
I would eat it 3 times per day – chicken pudding and potatoes in the pan!
Ingredients:
boneless chicken legs – 6 pieces
potatoes – 1 kg (2.2 lb)
sweet cooking cream – 150 ml (5.07 fl oz)
salt – 7 g (0.25 oz)
black pepper – 7 g (0.25 oz)
oregano – 4 g (0.14 oz)
onion – 1 piece
garlic – 2 cloves
IN THE OVEN 180°C (356 °F)/30 MIN with aluminum foil
mozzarella – 150 g (5.3 oz)
IN THE OVEN 180°C (356 °F)/10 MIN
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