Easy & Quick Ricotta French Bread Pizza Recipe | Home Cooking
How to make a quick pizza on french or italian bread.
Ingredients:
1 1/2 Cups Ricotta Cheese (372g)
1 Teaspoon Minced Garlic (5g)
1/2-1 Teaspoon Red Pepper Flakes (1.5-3g)
1/2 Tablespoon Olive Oil (7.5ml)
Loaf of French or Italian Bread
14 oz. Pizza Sauce (397g)
Pizza Topping (Used Bell Peppers & Pepperoni)
Shredded Mozzarella or Muenster Cheese
Directions:
1. In a small bowl, combine the ricotta cheese, garlic, red pepper flakes, and olive oil.
2. Slice the loaf of bread in half. Spoon the pizza sauce on each slice of bread evenly. Spread the ricotta cheese mixture on top. Top with any pizza toppings. Finish by topping with shredded cheese. Place the pizzas on parchment lined baking sheets. Bake in a preheated oven at 350F for 15 minutes. Serve warm.
| Makes about 4 servings.
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Recipe Video:
