Chickpea Coconut Curry | The Tastiest Recipe
Learn how to make the easiest and tastiest Chickpea Coconut Curry. This recipe is packed with flavour and requires ingredients that are easy to get with most of them likely to be already in your pantry. The recipe and instructions are easy to follow and will allow you to cook with confidence and create a delicious and tasty meal. Please enjoy!
Ingredients –
2 Tbsp (40ml) – Olive Oil
1 – Brown Onion, Diced
1 – Red Bell Pepper (Capsicum)
5 – Garlic Cloves, Minced
2 Tbsp (10g) – Ground Cumin
1 Tbsp (8g) – Sweet Paprika
1/2 tsp – Cayenne Pepper (Optional)
1/2 Cup (125ml) – Vegetable or Chicken Stock (Recipe Link Below)
400ml (1 Can) – Coconut Milk
400g (1 Can) – Diced Tomatoes
2 Tbsp (25g) – Brown Sugar
800g (2 Cans) – Chickpeas (For Dried Chickpeas, See Note Below)
1 1/2 Cups (70g) – Baby Spinach Leaves
Seasoning to Taste
Rice –
1 Cup (200g) – Basmati Rice, Washed
2 Cups (500ml) – Cold Water (Updated)
1 tsp – Sea Salt Flakes
Optional Spices –
1 – Star Anise
2 – Green Cardamom Pods
1 – Dried or Fresh Bay Leaf
Notes –
If you are using Dried Chickpeas –
1 Cup (200g) – Dried Chickpeas
Soak the Chickpeas overnight in enough water to cover them by 3 inches to rehydrate them. Once soaked and puffed up, remove any impurities or grit that may have floated to the surface of the soaking water and drain. Place the Chickpeas in a saucepan and cover them with 3 Cups (750ml) of cold water and bring them to a boil. Once boiling, reduce the heat to low and allow them to simmer for 40 – 45 minutes or until very soft but still holding their shape. Drain and continue the recipe.
Equipment I use – (Disclaimer) All links help support the channel.
Knives and Steels –
Shun Premier 17.8cm Santoku Knife – M
Shun Premier 22.9cm Bread Knife – M
Shun Premier Nakiri Knife 14cm – 6
Shun Steel – M
Pots and Pans –
Essteele Per Vita 5 Piece Cookware Set – y
Music in this video –
Intro –
Song – Coffee and Unicorns
Artist – Henyao
Song – Fansi Pan
Artist – Yomoti
Link – s
A Caring Friend
Song – Pomelo
Artist – Jobii
Link – l
Thanks for watching!
Recipe Video: