Super soft and simple cake in 5 minutes! Raisin cake recipe! You like this!
Super soft and simple cake in 5 minutes! Raisin cake recipe! You like this!
Hi, everyone
Today I made a delicious and very soft cake with raisins for you. This raisin cake is very easy to make. Anyone can make this soft and delicious raisin cake at home.
To make this delicious and soft raisin cake, first mix the eggs with vanilla and sugar and mix for 10 minutes. And then add milk, oil, flour and baking powder to the ingredients and stir and mix completely. And after the ingredients are mixed, add raisins and some salt to the ingredients.
And after that, we completely smear the desired mold with butter and pour a spoonful of flour on the butter so that the cake does not stick to the mold and completely separates from the mold after cooking. Then pour the cake ingredients into the mold and smooth the ingredients completely and cook in the oven at 180 degrees Celsius for 50 minutes.
And then after 50 minutes our raisin cake is ready to eat.
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Ingredients:
Three eggs
200 grams of sugar
8 grams of salt
100 ml of oil
100 ml of milk
280 grams of flour
6 grams of vanilla
10 grams of baking powder
50 grams of raisins
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