Turnip Spareribs Soup | Chinese Food Easy Recipes
Turnip Spareribs Soup
– Cut turnip for spare
– add pork rib, ginger slices, shallot and cooking wine in cool water, blanch and remove
– Add the blanched pork rib, turnip and ginger in the pot, then pour water
– Cover the lid, first boil over a high heat, then turn down the heat and simmer for one hour.
– Season with some salt, then add cilantro and enjoy it
Recipe Video:
