The Yummiest Cheesy Ensaymada | Cheesy Brioche
How to make the yummiest soft and fluffy cheesy Ensaymada.
Here’s what you’ll need:
1 large egg
1 cup warm milk (250ml)
1/4 cup sugar (50g)
1 tsp salt (5g)
3 and 1/4 cup all purpose flour (406g)
2 and 1/4 tsp instant yeast (7g)
1/3 cup unsalted butter (70g)
Buttercream topping:
1/3 cup softened butter (70g)
1/3 cup icing sugar (50g)
Grated cheddar cheese for toppings
SPANISH:
Esto es lo que necesitará:
1 huevo grande
1 taza de leche tibia (250 ml)
1/4 taza de azúcar (50 g)
1 cucharadita de sal (5 g)
3 y 1/4 taza de harina para todo uso (406 g)
2 y 1/4 cucharaditas de levadura instantánea (7 g)
1/3 taza de mantequilla sin sal (70 g)
Aderezo de crema de mantequilla:
1/3 taza de mantequilla blanda (70 g)
1/3 taza de azúcar glas (50 g)
Queso cheddar rallado para aderezos
PORTUGUESE:
Aqui está o que você precisa:
1 ovo grande
1 xícara de leite morno (250ml)
1/4 xícara de açúcar (50g)
1 colher de chá de sal (5g)
3 e 1/4 xícara de farinha multiuso (406g)
2 e 1/4 colher de chá de fermento instantâneo (7g)
1/3 xícara de manteiga sem sal (70g)
Cobertura Buttercream:
1/3 xícara de manteiga amolecida (70g)
1/3 xícara de açúcar de confeiteiro (50g)
Queijo cheddar ralado para coberturas
FRENCH:
Voici ce dont vous aurez besoin:
1 œuf large
1 tasse de lait chaud (250 ml)
1/4 tasse de sucre (50g)
1 cuillère à café de sel (5g)
3 et 1/4 tasse de farine tout usage (406g)
2 et 1/4 cuillère à café de levure instantanée (7g)
1/3 tasse de beurre non salé (70g)
Garniture de crème au beurre:
1/3 tasse de beurre ramolli (70g)
1/3 tasse de sucre glace (50g)
Fromage cheddar râpé pour garnitures
ITALIAN:
Ecco di cosa avrai bisogno:
1 uovo grande
1 tazza di latte caldo (250 ml)
1/4 tazza di zucchero (50 g)
1 cucchiaino di sale (5 g)
3 e 1/4 di tazza di farina per tutti gli usi (406 g)
2 e 1/4 cucchiaini di lievito istantaneo (7 g)
1/3 di tazza di burro non salato (70 g)
Topping alla crema di burro:
1/3 di tazza di burro ammorbidito (70 g)
1/3 di tazza di zucchero a velo (50 g)
Formaggio cheddar grattugiato per condimenti
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Recipe Video: