‼️Try this super soft CHOCOLATE BUN with a cake-like texture, you will be surprised!

‼️Try this super soft CHOCOLATE BUN with a cake-like texture, you will be surprised!
‼️Try this super soft CHOCOLATE BUN with a cake-like texture, you will be surprised!

Ingredients:
*Bread Flour 210g
*Cake Flour 40g
*Cocoa Powder 15g
*Sugar 20g
*Milk 180ml
*Fresh Yeast 9g
*Salt 2g
*Milk Powder 20g
*Unsalted Butter 20g
*Chocolate 45g

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Bake at 170°C for 18 minutes
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Mold Size ： 18cm * 18cm
Tips:
1. Mixing bread flour with some cake flour will make the bread fluffier and softer.
2. Use cold milk, especially in summer, to avoid the dough fermenting too early and too fast.
3. Knead the dough well to produce a gluten film so that the dough can expand better and bigger.

#chocolatebuns #chocolatebread #breadrecipe
Recipe Video:

‼️Try this super soft CHOCOLATE BUN with a cake-like texture, you will be surprised!

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