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π₯ The Best Tomato Egg Drop Soup Recipe! π₯π
CiCi Li – Asian Home Cooking Recipes
Tomato Egg Drop has always been one of my favorite soups. Today I’d like to share with you this amazing tomato egg drop soup recipe!
Recipe: /
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Serve: 6 people
Prep time: 5 minutes
Cook time: 30 minutes
Chicken stock:
12 cups of water, separated
8 ounces chicken bones
6 slices ginger
Ingredients:
5 tomatoes, cut into 1 inch cubes
4 stalks scallions, minced, separate the white and green parts
6 eggs, separate egg whites and yolks into different bowls
1 teaspoon rice vinegar, separated
2 tablespoon extra light olive oil
Β½ teaspoon sea salt (add more or less based on your preferences)
Β½ teaspoon sugar
Β½ teaspoon white pepper
3 tablespoons cornstarch slurry (3 tablespoons cornstarch and 3 tablespoons water)
Dash of sesame oil
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Recipe Video: