Ingredients
1 pound Pasta 454g
3 cups milk 720mL
1 cup cream 240mL
1/2 cup flour 60g
1/2 cup unsalted butter 113g
1/2 tsp nutmeg 1g
3/4 tsp salt 4g, plus 1 tsp for salting the pasta water
3/4 tsp black pepper 4g, freshly ground
10 oz gruyer cheese 283g, freshly grated
10 oz sharp cheddar 283g, freshly grated
1/3 cup parmesan 35g
1/2 cup bread crumbs 60g
https://www.youtube.com/watch?v=RnQSfb8-0F4&ab_channel=PreppyKitchen