Beef Stew on the Stovetop [ by Lounging with Lenny ]
Beef Stew on the stovetop. This beef stew is the ultimate cold weather dish. Slow cooked beef stew with vegetables and potatoes is delicious. Don’t know how to make beef stew? Just follow my step by step easy beef stew recipe.

Ingredients:
2 lb beef chuck
1 onion
3 celery sticks
1 carrot
5 garlic cloves
6 red potatoes
4 tbsp flour
2 cups dry red wine
1 tbsp tomato paste
1 tsp sugar
4 cups beef stock
2 bay leaves
thyme
rosemary
salt and pepper to taste

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Check out my other helpful food video recipes:
The Best bread Stuffing Recipe: />How to Braise Beef Short Ribs: />Beef Stroganoff: />How to Make Butternut Squash Soup Taste Better: />
Accessories You Can Use (affiliate):
Dutch Oven: G
Non-stick Pan: w
Sheet Pan: N
Capers: 6
Minor’s Chicken Stock and Base: 1
Lemon Juicer: u
Clear Cutting Board: z
Zip Lock Bags: d
Spice Bowls: J
Glass Food Storage Containers: m
Food Storage Containers: 5
Knife set: S
Glass Bowl Set: Y
Silicone Spatula e
Kitchen Towels: d
Wooden Cutting Board: N
Camera EOS M50: z
Soft Light: K