Burgers | Basics with Babish
Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: e
For this week’s episode of Basics with Babish, I’m covering how to make a (not smashed) burger and fries.
Recipe: s
Join me 6/21 on Twitch for the burgers live cook-a-long:
/
Ingredients & Grocery List:
Russet potatoes
Peanut oil (or preferred frying oil)
Beef: short rib, brisket, and sirloin
Burger accoutrements: tomato, iceberg lettuce, red onion
Burger buns (plus butter to toast them in)
Vegetable oil
Salt and pepper
American cheese (or your preferred cheese)
Special Sauce ingredients:
Mayonnaise
Ketchup
Garlic powder
Onion powder
Paprika (regular or smoked)
Sweet relish
Special Equipment:
Vegetable peeler
Meat grinder (I use the Kitchen Aid attachment)
Deep fryer (or vessel suited for frying)
Cast iron skillet
Instant-read thermometer
Music:
“Love Is Not” by Broke for Free
/
My first cookbook, Eat What You Watch, is available now in stores and online!
Amazon: r
Barnes & Noble: X
Theme song: “Stay Tuned” by Wuh Oh
z
Binging With Babish Website: e
Basics With Babish Website: e
Patreon: n
Instagram: m
Facebook: k
Twitter: r
Twitch: h
Recipe Video: