Chai 5 ways (Tea Recipes) Recipes By Food Fusion
Cardamom Tea:
-Water 1 & ½ cups
-Elaichi k danay (Cardamom seeds) ½ tsp
-Chai ki Patti (Tea leaves) 1 tbs or to taste
-Cheeni (Sugar) 1 tbs or to taste
-Doodh (Milk) Tetra pak 1 & ½ cups
-Condensed milk 2 tbs
Mix Tea:
-Water 1 Cup
-Doodh (Milk) Fresh 2 Cups
-Cheeni (Sugar) 2 & ½ tbs or to taste
-Chai ki Patti (Tea leaves) 1 tbs or to taste
Masala Tea:
-Badiyan ka phool (Star anise) 2
-Sabut Kali mirch (Black peppercorns) ½ tsp
-Laung (Cloves) 1 tsp
-Hari elaichi (Green Cardamom) 1 tsp
-Sonth (Dried Ginger) 1 inch piece
-Daarchini (Cinnamon sticks) 3-4
-Water 1 & ½ Cups
-Chai ki Patti (Tea leaves) 1 tbs or to taste
-Cheeni (Sugar) 2 tbs or to taste
-Masala chai mix 1 tsp
-Doodh (Milk) Tetra pak 2 Cups
Classic Tea:
-Water 3 cups
-Tea bags 5 or to taste
-Doodh (Milk) Tetra pak 1 & ½ cups
-Cubed sugar to taste
Tandoori Chai:
-Water 1 cup
-Doodh (Milk) Fresh 2 cups
-Cheeni (Sugar) 2 & ½ tbs or to taste
-Chai ki Patti (Tea leaves) 1 tbs or to taste
-Clay pots as required
Recipe Video:
