Cream Puffs

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Cream Puffs recipe

Ingredients for Choux Pastry:

1/2 cup water

1/2 cup whole milk

8 Tbsp unsalted butter

1 tsp granulated sugar

1/4 tsp salt

1 cup all-purpose flour measured correctly

4 eggs (large), room temperature

Ingredients for Cream Filling and Garnish:

2 cups heavy whipping cream chilled

4 Tbsp granulated sugar

1 tsp vanilla extract

28 raspberries optional

1 Tbsp powdered sugar to garnish

https://youtu.be/PZk0H1q24hE

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