Eggless Blueberry Cake Recipe | How to make Blueberry Cake | @Chef Lata Tondon
This blueberry cake is my official summertime dessert. I hope it becomes yours, too. It’s tender, fully loaded with blueberries, and simple to make—no mixer required. It’s a dream!
This blueberry cake recipe is naturally sweetened with maple syrup, which makes it extra delicious. Thanks to the blueberries and maple syrup, it’s nicely sweet but not over the top. Some cakes are so sweet that they give me a stomachache, but this one is just right.
“Melt in Your Mouth Blueberry Cake”
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Recipe Video:
