Homemade Nutella – Chocolate Hazelnut Praline Spread
Homemade Nutella – Chocolate Hazelnut Praline Spread – more nutty, less sweet than store-bought one. Not only the hazelnuts are toasted, but the sugar is turned into caramel as well, and brings an amazing enriched flavor. The nuts and caramel are then turned into a thick paste before going further with the recipe. The steps are really easy and goes quite quick, the recipe for this easy homemade nutella requires only a few ingredients and a food processor.
#nutella
To print the recipe check the full recipe on my blog:
https://www.homecookingadventure.com/recipes/homemade-nutella-chocolate-hazelnut-praline-spread
Ingredients
Makes about 2 1/2 cups
7 oz (200g) hazelnuts
2/3 cup (135g) sugar
2 tbsp (30ml) water
1/2 tsp (2g) salt
7 oz (200g) milk chocolate
3 tbsp (45g) coconut oil, melted
2 tbsp (16g) unsweetened cocoa powder
1 tsp (5g) vanilla extract
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