Homemade Tapioca/Boba Pearls From Scratch |Simple And Easy Recipe
Tapioca balls are translucent spheres; a product of tapioca, a starch extracted from the cassava root. They are also known as boba (a transliteration of the word “bubble”), or “pearls” when in bubble tea
1/3 cup water
1/4 cup brown sugar
1 cup tapioca starch ( This recipe will only work with Tapioca starch)
1/4 tsp black food dye (optional)
Enjoy!
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Another way of making boba/tapioca pearls:
How To Make Boba Pearls Using Rice Cooker https://youtu.be/03t89_91BHg
Brown Sugar Tapioca Pearls / Boba Milk Tea Pearls [珍珠奶茶] https://www.youtube.com/watch?v=QaYTaDpRInM&t=4s
Matcha Boba Pearls and Matcha Bubble Tea recipe https://www.youtube.com/watch?v=m3Du-HZWjG4&t=148s
Notes:
1. Please sprinkle sugar on the readied/cooked pearls after draining it so they don’t stick together.
2. Adding the black food dye is optional. If you don’t want any food dye on your food then you can skip that part. Using brown sugar can make the pearls brown in color anyway.
3. Once the cooked pearls are cooled down, they become even more darker (blacker).
4. Although, it takes time when rolling each pearl but it’s worth it. They are not perfectly round but it is much better to have these pearls than nothing at all. Because it is not available in my location, available maybe but can’t find any 🙂 So it is very helpful to me since my children loves black pearls on their milk tea.
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TO GOD BE THE GLORY!
Food for the Soul:
James 5:16
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#TapiocaPearls #BobaPearls #MilkTea
Recipe Video:
