How To Cut Up Whole Chicken | Back To Basics | Episode 4

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How To Cut Up Whole Chicken | Back To Basics | Episode 4
How to debone a chicken. Deboning chicken can be intimidating but in this video, I’m going to give you the confidence to get the job done. Doing this job at home is a great way to save money and also build your confidence using a knife. Welcome to the 4th episode of the Back To Basics series, please enjoy.

Equipment Used In This Video –

Global Maple Board Cutting Board – y
Curved Boning Knife (15cm) – 4
Shun Premier Combination Honing Steel – K

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Deboning a chicken will result in –

2 – Breasts
2 – Thighs
2 – Drumsticks
2 – Wings (Save wing tips for stock)
1 – Carcass (Save for a stock)

Music List –

Song – Struggle
Artist – Damma Beatz
Link – /

Song – Shorts Shorts
Artist – Timothy Infinite, Jobii
Link – /

Song – Jacuzzi
Artist – Jobii
Link – /

Song – Evergreen Fields
Artist – Tape Machine
Link – /

Thanks for watching!
Recipe Video:

How To Cut Up Whole Chicken | Back To Basics | Episode 4

How To Cut Up Whole Chicken | Back To Basics | Episode 4

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