How To Make Attieke | Akyeke With Fried Tilapia From Scratch | Gluten Free Couscous Pt 2

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How To Make Attieke | Akyeke With Fried Tilapia From Scratch | Gluten Free Couscous Pt 2
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Ingredients:
To Season and Marinade Fish
2 – Tilapia
1/2tsp – Shrimp Seasoning or tt
Salt – tt
1/2tsp – Onion Powder or tt
1/2tsp – Ground Anise or tt
1/2tsp – Sage or tt
1/2tsp – Garlic Powder or tt
1/2tsp – Ginger Powder or tt
Oil for Frying

Vegetable Sauce
1 – Small Onion
2 – Tomatoes
1 – Red Bell Pepper
1 – Green Bell Pepper
1 – Yellow Bell Pepper
1 – Large Cucumber
Baked Tilapia Pieces (Optional)
Shrimp Seasoning – tt
Salt – tt
Coconut Oil or oil of Choice

tt means To Taste or To Your Taste

How To Make Attieke From Scratch 👉🏽 https://youtu.be/IT1UyFr8Y8o

Music By: J Adjetey
Recipe Video:

How To Make Attieke | Akyeke With Fried Tilapia From Scratch | Gluten Free Couscous Pt 2

How To Make Attieke | Akyeke With Fried Tilapia From Scratch | Gluten Free Couscous Pt 2

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