How To Make Baked Eggplant Parmesan
A classicBaked Eggplant Parmesanwith breaded eggplants, marinara sauce, and hot bubbling mozzarella and parmesan. It’s the ultimate Italian comfort food.
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🥑🍓🥦🍉🍋 INGREDIENTS 🥔🥚🍫🧁🎂🍰
2 eggplants
3/4 cup flour
2 tsp salt
1/4 tsp black pepper
1 cup Italian breadcrumbs
One cup Panko breadcrumbs
2 large eggs
2 tbsp milk
1 Garlic clove, pressed
1/4 cup Olive oil
2 cups marinara or spaghetti sauce
8 ounces of fresh mozzarella
1/2 cup grated Parmesan
1/4 cup freshly chopped basil, for garnish
🖨 FULL RECIPE HERE: https://simplyhomecooked.com/baked-eggplant-parmesan-recipe/
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📃📄📃📄📃INSTRUCTIONS 📃📄📃📄📃📄
1 . Slice eggplants into 1/4 inch slices then
lay them on a baking sheet lined with paper towels and generously season with salt. Let them sit out for about 30 minutes to 1 hour to release bitter juices.
2 . Meanwhile, combine 3/4 cup all-purpose flour, 2 tsp salt, and 1/4 tsp black pepper in a small bowl and set it aside.
3 . In another bowl combine 1 cup Italian breadcrumbs and 1 cup Panko breadcrumbs,
4 . In a third bowl combine 2 large eggs, 2 pressed garlic clove, and 2 tbsp milk
5 . Now begin dredging the eggplant in the Flour Mixture, then the eggs, then the bread crumbs.
6 . Add 1/4 cup olive oil to a skillet, bring it to medium-high heat and brown both sides of the eggplant slices.
7 . Spread a thin layer of marinara or spaghetti sauce over the bottom of a baking dish. Mine was 9×13
8 . Now place the eggplants in a single layer into the baking dish and add 1 cup of marinara sauce on top. Then add 4 oz freshly sliced mozzarella on top along with 1/4 cup grated Parmesan.
9 . Now add another even layer of the fried eggplants on top and cover them with another cup of marinara, and the remaining 4 oz mozzarella cheese and 1/4 cup grated Parmesan.
10 . Bake the eggplant Parmesan in the oven at 400 degrees Fahrenheit for about 20 minutes. Then top it with some freshly chopped basil and enjoy.
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⏱ Time Stamps ⏱
0:00 Intro
0:18 Preparing the Eggplants
0:43 The Flour, Bread, and Egg Mixture
1:16 Dredging the Eggplant
1:25 Browning the Eggplant
1:34 Assembling the Eggplant Parmesan
2:19 Baking
2:26 Conclusion
Recipe Video: