How to Make Creamy Scalloped Potatoes from Scratch [ Potatoes Au Gratin ]
How to make creamy scalloped potatoes from scratch. This scalloped potatoes, cheesy potatoes or potatoes au gratin is simple side dish for any meal.
Scalloped potatoes are thin slices of russet potatoes baked in the oven with cream, milk, 2 cheeses until golden brown.
It is easy scalloped potatoes recipe, just follow the video and enjoy.
Ingredients:
2.5lb russet potatoes
3 cloves chopped garlic
2 tbsp diced shallots
1 cup dry white wine
½ cup chicken stock
1 ½ cup heavy cream
Salt and pepper to taste
¼ tsp ground nutmeg
1 tbsp fresh thyme
1 cup gruyere cheese
2 tbsp parmesan cheese
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Recipe Video: