How to Make Fruit Tart at Home | Best French Dessert Recipe by Lounging with Lenny
How to make fruit tart at home. This fruit tart made with sweet pastry crust and smooth pastry cream is absolutely delicious. Today I will show how to make fruit tart at home from scratch. Follow my step-by-step fruit tart recipe end enjoy.
First I am showing home to make pastry cream and then how to pastry crust.
Fruit Tart Ingredients:
Cream:
1 vanilla bean
6 large egg yolks
2 cups milk (500ml)
1 cup sugar (201g)
¼ cup corn starch (12g)
2 tbsp butter (30g)
Pastry Crust:
7 tbsp butter (96g)
2 tbsp sugar (28g)
1 large egg
¼ tsp salt (0.5g)
¼ tsp vanilla extract (2g)
zest from 1 lemon
1 ¼ cup flour (187g)
1 tbsp apricot jam
1 tbsp hot water
Blueberries
Strawberries
Blackberries
Raspberries
Kiwi
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Check out my other helpful food video recipes:
Berry Clafoutis: />Chocolate Souffle: />The Best Creamy Flan: />Tiramisu: />
Accessories You Can Use (affiliate):
Kitchen Aid Mixer:
Tart Pan: l
Plastic Wrap: 6
Vanilla Beans: Z
Measuring Cups: H
Measuring cups and spoons: X
Zip Lock Bags: d
Spice Bowls: J
Glass Food Storage Containers: m
Clear Cutting Board: z
Food Storage Containers: 5
Knife set: S
Glass Bowl Set: Y
Silicone Spatula e
Kitchen Towels: d
Wooden Cutting Board: N
Camera EOS M50: z
Soft Light: K
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