Paan Kulfi – Restaurant Style Summer Indian Pan Ice Cream Recipe – CookingShooking

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Paan Kulfi – Restaurant Style Summer Indian Pan Ice Cream Recipe – CookingShooking
Today, let’s make a Paan Kulfi Recipe at home, which is a very popular Restaurant Style Ice Cream Recipe.

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Ingredients:
Milk – 1 liter
Fresh Malai – 2 tbsp
Sugar – ½ cup
Corn Flour – ½ tsp
Paan Leaves – 10
Gulkand – 2-3 tbsp
Peppermint – a small pinch
Green Food Color – small pinch

To Serve with – Melted Gulkand, Confetti & Tutti Frutti

Kitchen Products I use:
Measuring Cup & Spoon Set – q
Kitchen Weight Scale –
Instant Yeast – (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – (small pack)
Pizza Screen – (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable – C
Good NonStick Pan –
Whipping Cream – m
Oven For Baking – (28liter is good enough)
Microwave – (not good)

Website: | n
Fb: g
Blog: m
Recipe Video:

Paan Kulfi – Restaurant Style Summer Indian Pan Ice Cream Recipe – CookingShooking

Paan Kulfi - Restaurant Style Summer Indian Pan Ice Cream Recipe - CookingShooking

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