Roasted Potatoes with Mushrooms in the Oven
Roasted Potatoes with Mushrooms in the oven is a perfect side dish for everyday dinner or family gathering.
You don’t need to be a professional chef to create these tasty roasted potatoes.
Ingredients:
2 lb yukon gold potatoes
2 lb purple potatoes
1 garlic head and 4 garlic cloves
2 cups white mushrooms
1 spanish onion
1 shallot
1 tbsp rosemary
1 tbsp thyme
4 oz blue cheese
Salt and Pepper to taste
Olive oil
Bake in the oven at 350 °F for approximately 50 min or until cooked.
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