How to make crispy roasted vegetables
You will no longer fry vegetables.
Ingredients;
1 red pepper
1 zucchini
1 potato
Bread crumbs
Olive oil
3 tablespoons of Parmesan cheese
Bake in a pre-heated oven at 200 C or 400 F for 25 or 35 minutes
Video:
https://www.youtube.com/watch?v=C5CGQfsiumA
