How to Make Super Creamy Apple Pie
Preparation and ingredients:
2 eggs
pinch of salt
50 g of sugar (3-3.5 tablespoons)
Beat with a mixer
100 ml of milk
Peel 1/2 lemon
25 g of melted butter
Pour 80 g of flour in portions (4 tablespoons)
Peel 4-5 apples and cut into thin slices with a potato peeler
You can also cut thin slices with a knife
Drizzle with the juice of half a lemon (optional)
Add 1 teaspoon of baking powder to the dough
Add the apples in portions so that each slice is in the dough
Cover the baking sheet with parchment and butter it
Place the apples with the dough in portions so that there are no holes.
Drizzle with melted butter
Bake for 55-60 minutes at 180 ° C
Sprinkle with icing sugar (optional)
20 cm diameter casserole
Video:
https://www.youtube.com/watch?v=-xxCq6Z9jfg
