Sweet Rice Cake Recipe with Yogurt and Strawberry

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Sweet Rice Cake Recipe

I made strawberry-flavored glutinous rice cake.
The recipe and ingredients are simple and really delicious.
These are very popular rice cakes in Korea today.

*** Weighing is the scale (g), rice spoon (tablespoon), teaspoon (teaspoon) weighing.

✤ Ingredients
-200g glutinous rice flour
-240ml strawberry milk
-40g sugar
-2g of salt

✤ yogurt cream
-70g whipped cream
-80g of sweetened Greek yogurt (sweetened natural yogurt available)
-3 tablespoons of strawberry jam

✤ Do not put in your hands when kneading
-Starch powder (any type)
– Cooking oil (powdered starch can be used)

✤ TIP
-Store rice cakes in the freezer.
– Melt the frozen rice cake for 30 minutes before eating.

Video:

https://www.youtube.com/watch?v=VNV0dktD3wY

Sweet Rice Cake Recipe with Yogurt and Strawberry

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