The only way I eat zucchini – filled with chicken breast in sour cream sauce!
The only way I eat zucchini – filled with chicken breast in sour cream sauce!
Ingredients:
zucchini – 3 pieces
chicken breast – 300 g (10.6 oz)
salt – 5 g (0.18 oz)
black pepper – 5 g (0.18 oz)
sweet paprika – 5 g (0.18 oz)
oil – 20 ml (0.7 fl oz)
eggs – 2 pieces
sour cream – 100 g (3.5 oz)
salt – 5 g (0.18 oz)
black pepper – 5 g (0.18 oz)
basil – 5 g (0.18 oz)
zucchini pulp – 80 g
pressed cheese -50 g (1.76 oz)
mozzarella – 50 g (1.76 oz)
cabanossi sausages – 70 g (2.47 oz)
IN THE OVEN 180 ˚C (356 °F)/25 MIN
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