The Ultimate number cake recipe | New year’s cake |Cream tart recipe #cakedesign
A step- by step tutorial on how to make a delicous and beautiful number cake that is sure to impress.
The tart recipe:
400 grams all-purpose flour160 grams of caster sugar160 grams of unsalted butter (cooled)1 medium egg2 egg yolks2 ml vanilla extract a pinch of salt1 medium lemon zest
For the filling
pastry cream ingredients:
500 ml milk
3 egg yolks
120 gr sugar
35 grams cornstrach
lemon zest
1/4 tsp salt
vanilla essence
Chantillu ingredients:
400 ml whipping cream
and mix to prepared pastrycream
Thank you
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Recipe Video:
