This double bacon cheeseburger is so juicy
How to make this easy and extremely delicious double bacon cheeseburger.
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Ingredients –
Beef & Fillings –
1 Tbsp (20ml) – Olive Oil
500g (1.1lbs) – Beef Mince (Ground Beef) Use 18% Fat
8 Rashers – Streaky Bacon
4 Slices – American Cheddar or Cheese of Choice
2 – Brioche Buns or Bun of Choice
4 – Cos Lettuce Leaves
1-2 – Tomatoes, Thinly Sliced
1/4 – White Onion, Thinly Sliced Into Rings
Seasoning To Taste
Burger Spice Mix –
1 tsp (2.5g) – Onion Powder
1 tsp (2.5g) – Garlic Powder
2 tsp (5g) – Paprika
1 1/2 tsp (7.5g) – Sea Salt Flakes
10 Cracks – Black Pepper
Full Video – 4
Sauce Recipe – I
Recipe Video: