Recipe:
Makes 5 burgers
Ingredients:
3 beetroots (medium)
1 carrot
1 onion
300g (10.5 oz) cooked chickpeas
3 tablespoons tahini paste (sesame seed paste)
2 crushed garlic cloves
1 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon cumin
1/2 teaspoon smoked paprika
1/4 teaspoon freshly ground nutmeg
3-4 Tbsp olive oil for frying
Hamburger buns
Tomatoes
Lettuce
https://youtu.be/UrRCHGvRqLI
