Vegetable Lasagna using Bread without Oven | No Oven Lasagna Recipe ~ The Terrace Kitchen
Making Lasagna at home has never been so easy! Just follow the details steps from this video and make your own vegetable Lasagna at home. Enjoy!
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[PRODUCTS USED]
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[INGREDIENTS]
To make white sauce:
– 3 Tbsp Butter
– 3 Tbsp All purpose flour
– 1 Cup Milk
– 1/2 Tsp Oregano
– Salt to taste
To make red sauce:
– 1/2 Cup water
– 2 Medium sized tomatoes
– 2-3 Tbsp cooking oil
– 2 Tbsp finely chopped garlic
– 1 Medium size finely chopped onion
– 1 Tsp Red chilli powder
– 1 Tsp Oregano
– 1/2 Chilli flakes
– Salt to taste
– 2-3 Tbsp water
– 1/2 Tsp Sugar
To saute vegetables:
– 2 Tsp Oil
– 2 Tbsp Finely chopped garlic
– 3/4 Cup Boiled sweetcorn
– 2 Small Capsicum
– 1 Cup Button mushrooms
– 1 Small size Tomatoes
– 3/4 Tsp Oregano
– 1 Tsp Chilli flakes
– Salt to taste
To make Lasagna:
– 8-10 White bread slices
– 1/2 Cup cooking salt
– 4 Cubes of processed cheese
– 100 gm Mozzarella cheese
#Lasagna #VegLasagna #BreadLasagna #TheTerraceKitchen
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Recipe Video: