Classic French Onion Soup recipe
Ingredients
• 2 tablespoons olive oil
• 6 medium yellow onions, sliced
• 2 tablespoons butter
• 1 tablespoon minced garlic
• 8 cups beef broth
• ¼ cup dry sherry (optional)
• 1 teaspoon dried thyme
• 1 teaspoon salt, or to taste
• ½ teaspoon black pepper, or to taste
Soup Toppings:
• 8 slices french bread baguette
• 2 tablespoons olive oil
• 4 slices gruyere or provolone cheese
• 2 tablespoons grated parmesan cheese
Video:
https://www.youtube.com/watch?v=NqWajput2jw
