Chocolate Souffle Recipe | One of the Best French Desserts to Make at Home
One of the best French desserts to make at home. Chocolate Souffle recipe is one of the best French desserts to make at home.
Follow my technique how to make chocolate souffle and your family and friends will love it. Chocolate Souffle is pretty easy to make if you follow the steps.
Chocolate Souffle is fluffy, silky and absolutely delicious.
You will need 4 8oz ramekins for this chocolate souffle dessert.
Bake it at 375F oven for 15 min.
Chocolate Souffle Ingredients:
4 tbsp sugar
2 tbsp melted butter
2 egg yolks
4 egg whites
2 oz dark chocolate
2 oz semi-sweet chocolate
2 tbsp butter
2 tbsp flour
Ā½ cup milk
1 tsp vanilla extract
1/8 tsp sea salt
1/8 tsp cream of tartar
2 tbsp sugar
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Lemon Souffle: />Chocolate Lava Cake: />Cinnamon Rolls: />The Best Creamy Flan: />
Accessories You Can Use (affiliate):
Set of 4oz Ramekins: P
Cuisinart Saucepan: a
Whisk: B
Silicone Brush: W
Knife set: S
Hand Blender: a
Glass Bowl Set: Y
Silicone Spatula e
Kitchen Towels: d
Wooden Cutting Board: N
Camera EOS M50: z
Soft Light: K
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Recipe Video:
