Rum Fruit & Nut Cake | Plum Cake l Traditional Christmas Cake Recipe | Sharmilazkitchen
The cake is loaded with lot of dry fruits and nuts that was soaked for 2 weeks. Full of flavor, moist and perfect to enjoy in Christmas eve.
New Christmas Cake recipe / kerala Plum Cake / Caramel Fruit Cake:
A
Rich Christmas Fruitcake Without Rum – Eggless No Butter Plum Cake- Oven and Pressure Cooker method: 3
Ingredients:
Ingredients to Soak:
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Assorted dry fruits: Raisin, cranberry, blueberry, black currants, chopped figs: 10 gm tutti fruttis (red, green, yellow and orange: 50 gm).
150 ml rum
Ingredients For Cake Batter:
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2 cups/ 260 grams all-purpose flour/ refined flour
3/4 cup/ 75 grams finely ground almonds
1 cup/ 225 grams butter, at room temperature
1 cup/ 210 grams powdered sugar
3 large eggs at room temperature
Extra rum for brushing the cake
Juice and zest (outer orange skin) of one orange
Zest (outer yellow skin) of one lemon/ 2 limes
1 cup (100 grams) almonds, walnuts, cashew nuts and pistachios
1 teaspoon (4 grams) baking powder
1/8 tsp nutmeg powder
FULL RECIPE: /
ESSENTIAL TOOLS:
8 inch/ 22 cm Springform pan: o
Hand blender: I
Basting brush and spatula: F
OTG (Oven Toaster Griller): J
Ingredients shopping list:
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Cranberry: Q
Blueberry: r
Blackcurrant: 2
Apricots: a
Raisins: g
Candied pineapple: X
Dry dates: q
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Please watch: “Mixed Vegetable Pakora – How To Make Crispy And Fluffy Veg Pakora – Tasty Party Starter Recipe”
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Recipe Video:
