HOW TO MAKE BEEF TAMALES (GRANDMAS RECIPE)
Hey Everyone, Hope you guys give this traditional family recipe a try! We learned to make our tamales from my great grandmother and the tradition continues, now i hope you guys can enjoy it as well!

INGREDIENTS: ( Made 115 Tamales)

15 Pounds of Chuck Roast Beef
15 Pounds of Prepared Masa
63 Dried California Chili Pods
20 Guajillo Chili Pods
10 -15 Puya Chile
13 Fresh Jalapeños
5 – 7 Potatoes
4 Cans of Black Olives “Pitted Ripe Olives”
7 Garlic Cloves
1 Whole White Onion
8oz of Bread Crumbs
Bay Leaves
1/2 Tsp of Whole Cumin
1/2 Cup of Tamale Mix Spices
Salt to Taste or Beef Bouillon you can also use Chicken Bouillon

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