Blooming Onion | How To Make The BEST Blooming Onion Recipe
How to make the perfect blooming onion that’s way better than outback steakhouse. This fried blooming onion recipe is seriously incredible, it’s super crispy and so easy to make. Along with the blooming onion is a delicious tangy outback style mayonnaise that is the perfect accompaniment for this appetizer. Please enjoy this how to make blooming onion recipe.
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Makes – 1 Blooming Onion
Ingredients –
1 – Large Brown (Yellow) Onion
Flour Mix –
1 Cup (150g) – Plain (All-Purpose) Flour
1/2 Tbsp (6.5g) – Corn Flour or Starch
1 tsp (2.5g) – Ground Cumin
1 tsp (2.5g) – Smoked Paprika
Sea Salt Flakes To Taste
Cracked Black Pepper To Taste
Egg Wash –
1 – Large Egg
1 Cup (250ml) – Full Fat Milk
Mayonnaise –
1 – Large Free Rang Egg
200ml (200g) – Olive Oil (NOT Extra Virgin Olive Oil)
1 1/2 tsp (15ml) – White Vinegar or Lemon Juice
1 tsp (10g) – Dijon Mustard
Sea Salt Flakes To Taste
Tangy (Outback Style) Mayonnaise –
Mayonnaise (Above)
1 Tbsp (20g) – Tomato Ketchup
1 Tbsp (20g) – Horseradish
1 Tbsp (20ml) – Worcestershire Sauce
1 tsp (2.5g) – Smoked Paprika
1 tsp (2.5g) – Garlic Powder
1/2 tsp (1.5g) – Red Chilli Powder (Optional)
Sea Salt Flakes To Taste
Cracked Black Pepper To Taste
#bloomingonion #outbackbloomingonion #bloomingonionrecipe
James Beard Award Food Review
Recipe Video: