CAMOTE TOPS JUICE RECIPE๐Ÿ˜‹ ๐Ÿ’•

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CAMOTE TOPS JUICE RECIPE๐Ÿ˜‹ ๐Ÿ’•
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HOW TO MAKE CAMOTE TOPS JUICE
Shelf life: 2 days (Refrigerated)

INGREDIENTS:
2 cups camote tops (talbos ng kamote)
6 pieces calamansi,juice extract
4 tablespoons of sugar/honey
2 cups of water (16.oz)

INTRUCTIONS:
1.Wash and clean the camote tops leaves in running water.
2.Pluck leaves,choose more purple leaves and remove stems.
3.In a shallow pot,pour in 2 cups of water and add camote tops.(Pero depende sa inyo kung gaano kadami ang gagawin niyo.)
4.Bring to a boil and let it simmer for about 10-15 minutes.The water will turn green.Turn off heat.Remove leaves and use a strainer.Transfer juice in a pitcher.
5.Add the calamansi juice and stir.The juice will turn pinkish after you add in the calamansi.Add in sugar and mix it well.Adjust sweetness to your taste preference.
6.Serve it chilled with ice cubes and fresh calamansi slices upon serving.Enjoy!๐Ÿ˜‰

TIP: You can use the leftover camote tops leaves for Ensaladang gulay with slices of tomatoes,onions and itlog na pula.

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Music: Morning Sunrise soundtrack
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Recipe Video:

CAMOTE TOPS JUICE RECIPE๐Ÿ˜‹ ๐Ÿ’•

CAMOTE TOPS JUICE RECIPE๐Ÿ˜‹ ๐Ÿ’•

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