Cook like in the big restaurants – creamy chicken breast, wrapped in bacon!
Cook like in the big restaurants – creamy chicken breast, wrapped in bacon!
Ingredients:
chicken breast – 600 g (21.16 oz)
for the filling:
cheese cream – 100 g (3.5 oz)
pickled cucumber – 60 g (2 oz)
cheddar pressed cheese – 120 g (4.23 oz)
bacon – 160 g (5.64 oz)
for the garnish:
potatoes – 500 g (17.64 oz)
salt – 10 g (0.35 oz)
black pepper – 5 g (0.18 oz)
oil – 10 ml (0.34 fl oz)
rosemary- 5 g (0.18 oz)
Tray size 25 X 35 cm (10 x 14 in)
IN THE OVEN 180 °C (356 °F)/30 minutes
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