Creamy Chicken Macaroni Salad | Para Sa Bonggang Pasko Mo! Sobrang Creamy and Cheesy!

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Creamy Chicken Macaroni Salad | Para Sa Bonggang Pasko Mo! Sobrang Creamy and Cheesy!
Chicken Macaroni Salad is a Filipino festival dish is made by mixing cooked macaroni, and cooked shredded chicken breast, carrot, pineapple tidbits, minced white onion and cheese, in a creamy sauce made by mayonnaise, all purpose cream, condensed milk. It is served chilled and seasoned with sweet pickle, pepper to taste, raisins, and celery. So follow our recipe to make this recipe in home at next Christmas.
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INGREDIENTS

400 grams elbow macaroni
400 grams chicken breast
1 cup carrot (diced)
1/2 cup pineapple tidbits
2 cups mayonnaise
1 cup all-purpose cream
1/4 cup condensed milk
1/2 cup cheese (diced)
1 medium white onion (minced)
1/4 cup raisins
1 tbsp. sweet pickle relish
1 tbsp. celery (finely chopped)
salt & pepper to taste
Recipe Video:

Creamy Chicken Macaroni Salad | Para Sa Bonggang Pasko Mo! Sobrang Creamy and Cheesy!

Creamy Chicken Macaroni Salad | Para Sa Bonggang Pasko Mo! Sobrang Creamy and Cheesy!

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