Easy Homemade White Bread / Eggless Soft Double Roti / Bakery style Bread Loaf Recipe by Tiffin Box
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Today’s recipe is an easy white bread loaf using simple ingredients. This bakery-style bread loaf is super soft, fluffy and yummy!
Ingredients
All-purpose flour (maida) – 2 +1/2 cups
Warm water – 2/3 cups
Hot boiling water – 1/3 cup
Yeast – 1 and 1/2 teaspoon
Sugar – 1 tablespoon
Salt – 1/4 teaspoon
Oil – 2 tablespoons
ingredients in grams:
flour: 390 g
hot water: 83 g
warm water : 166 g
Yeast: 6 to 7 g,
Sugar: 12 g,
Salt: 2 g
oil: 28 g
#white_bread
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#double_roti
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