~Ingredients~
For 1 Pound Cake
Cake Teen Used – 6” inches dimeter
Measuring cup Used- 200 ml

For Batter
All Purpose flavor – 200 gm primix
Vanilla Primix – 200 gm
Oil -2 table spoon
Milk-100 ml
Water – 100 ml
Rajbhog essence
Dry Fruits- almond, pistachio, cashew

For Kesar Milk
Hot Milk-1/2 cup
sugar – 2 tbsp
Saffron/Kesar- 1/2 tsp

For Whipped cream frosting

Whipping cream – 1 cup or 200- 250 ml
Rajbhog Essence- 4-5 drop
yellow gel food colour- 2 drop

chopped dry fruits – cashewnuts, almond, pista- 1/4 cup
Edible golden balls
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