Fried Rice | Restaurant Style Fried Rice Recipe
How to make restaurant-style Fried Rice in the comfort of your home. With times being tough right now, here is a recipe that’s quick, cheap, easy and so darn good. Packed full of flavour, this Fried Rice recipe will easily beat the flavour of any takeaway restaurant. Its fresh, fragrant and has a beautiful savoury, umami flavour. Learn how to make this recipe now. Stay Safe and enjoy!
Serves – 4
Ingredients –
2 3/4 Cups – White Long Grain Rice, Cooked and Dried
3 – Cloves of Garlic
1 – Small Brown Onion, Finely Diced
2 – Small Carrots, Peeled, Diced
3 – Spring Onions (Scallions), Thinly Sliced
3 Rashers (100g) – Bacon, Medium Diced
1/2 Cup – Frozen Corn
1/2 Cup – Frozen Peas
3 Free Range Eggs – Beaten
2 Tbsp – Vegetable Oil
1 Tbsp – Oyster Sauce
1 1/2 Tbsp – Dark or Light Soy Sauce (If Gluten Free, Make Sure It’s Gluten Friendly)
1 1/2 Tbs – Sake ** (Substitute for 1 Tbsp of vegetable stock)
1 tsp – Sesame Oil
1/4 tsp – White Pepper
Music in this video
Song – Coffee and Unicorns
Artist – Henyao
Song – Faster Car (Instrumental version)
Artist – Loving Caliber
A Caring Friend
Song – Turn It Up (Instrumental Version)
Artist – Mike Parr
#StayAtHome #StayAtHomeAndCook #WithMe
Thanks for watching!
Recipe Video:
