How To Make An Eggless Butter Cookies That Melts In Your Mouth
Here it is darlings! A quick and easy Eggless Butter Cookies that melts in your mouth, so buttery and milky.
-This recipe yields 50-60 cookies.
-You can use cornstarch or tapioca starch in replacement for potato starch.
Here’s what you’ll need:
1 cup salted butter (220g) room temp (1 cup minus 2 tbsp)
1/2 cup icing sugar or powdered sugar(70g).
1 and 1/2 cup potato starch (200g)
1 cup cake flour ( 130g)
1/3 cup milk powder (30g)
PORTUGUESE:
Aqui está o que você precisa:
1 xícara de manteiga com sal (220g) temperatura ambiente (1 xícara menos 2 colheres de sopa)
1/2 xícara de açúcar de confeiteiro ou açúcar de confeiteiro (70g).
1 e 1/2 xícara de amido de batata (200g)
1 xícara de farinha para bolo (130g)
1/3 xícara de leite em pó (30g)
SPANISH:
Esto es lo que necesitará:
1 taza de mantequilla con sal (220 g) a temperatura ambiente (1 taza menos 2 cucharadas)
1/2 taza de azúcar glass o azúcar glass (70g).
1 y 1/2 taza de fécula de patata (200g)
1 taza de harina para pastel (130 g)
1/3 taza de leche en polvo (30 g)
ARABIC:
إليك ما ستحتاجه:
1 كوب زبدة مملحة (220 جم) بدرجة حرارة الغرفة (1 كوب ناقص 2 ملعقة كبيرة)
1/2 كوب سكر بودرة أو سكر بودرة (70 جم).
1 و 1/2 كوب نشاء بطاطس (200 جرام)
1 كوب دقيق كعكة (130 جرام)
1/3 كوب حليب بودرة (30 جم)
FRENCH:
Voici ce dont vous aurez besoin:
1 tasse de beurre salé (220 g) à température ambiante (1 tasse moins 2 c. À soupe)
1/2 tasse de sucre glace ou de sucre en poudre (70g).
1 et 1/2 tasse de fécule de pomme de terre (200g)
1 tasse de farine à gâteau (130g)
1/3 tasse de lait en poudre (30g)
I hope you will enjoy this recipe. Please let me know and comment down below. Don’t forget to subscribe and hit the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~ Weng 💙💙💙
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Recipe Video:
