HOW TO MAKE FISH CEVICHE WITH MANGO HABANERO
Hello everyone, i hope you guys been having a great week and since tomorrow is ash Wednesday what a better way to start with a delicious mango habanero ceviche for lent and don’t forget to check out the seafood playlist for more yummy recipes. Hope you guys enjoy 🙂
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~Fish : Tilapia, snapper sierra, corvina fish, sea bass
~INGREDIENTS:
1 1/2 lbs of Fish of choice
Tostadas
1 mango
1 – 2 habanero peppers or serrano peppers
1/2 red onion
3 roma tomatoes
10 -12 limes
1 cucumber
1/2 bunch of cilantro
salt & pepper ( to taste)
~OPTIONAL:
1 orange
1/2 tsp of maggi juguito sazonador
1/2 tsp of Worcestershire sauce
1/2 tbsp of olive oil
1 pinch of whole oregano
Recipe Video:
