How to Make Lemon Souffle Recipe [ by Auguste Escoffier’s Technique ]

How to Make Lemon Souffle Recipe [ by Auguste Escoffier’s Technique ]
How to make lemon souffle recipe? Just follow my video recipe. It is easy souffle recipe. Rich, fluffy lemon souffle better than in the restaurant.
Delicious lemon souffle recipe – great to surprise your family and friends.

Make sure you bake your lemon souffle at 350 F not longer than 15 minutes, otherwise you can easily over cook it. Any souffle will deflate after 10-15 minutes, so state to bake it only when you are ready to eat it.

Ingredients:
¼ cup flour (45g)
3 tbsp butter
1 cups milk (250ml)
¼ cup sugar (60g)
4 egg yolks (3 oz)
4 egg whites (5oz)
1 ½ tbsp sugar (1oz)

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Mango Mousse: Y
Lemonade: M
Crème Brulee: w
Banana Bead: I

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Recipe Video:

How to Make Lemon Souffle Recipe [ by Auguste Escoffier's Technique ]

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