How To Make Mozzarella Cheese At Home With And Without Rennet In Under 20 Minutes | Homemade Cheese
Mozzarella is my favorite cheese any day so when I run out I try to use ingredients I can easily find in my kitchen, in the video I’ll share with you, how you can make Mozzarella Cheese at home with and without Rennet. Please Enjoy
Ingredients:
Mozzarella Cheese With Rennet
1gallon or 3.785L – Whole Milk Cold
1cup or 237ml – Non Chlorinated Water (Spring Water)
1 1/4tsp – Citric Acid
1/2cup or 118ml – Non Chlorinated Water
1/2tsp – Vegetable Rennet
Salt – tt
Mozzarella Cheese Without Rennet
1/2gallon or 1.892 – Whole Milk
1/2cup or 118ml – White Vinegar
Salt – tt
Recipe Video:
